basque heritage worldwide
04/22/2015
El Ministerio del Interior cederá en comodato a la empresa ANTEL, padrones linderos al futuro ANTEL Arena. El trabajo consistirá en reacondicionar la cancha de Pelota Vasca, un lugar histórico en el que los pelotaris Néstor Iroldi y César Bernal, posicionaron al país en lo más alto del podio mundial (obteniendo 5 títulos mundiales – 1966, 1970, 1978, 1980 y 1981). A esta pareja, (que sufrió la desaparición física de Bernal en marzo de este año), nadie la ha podido superar hasta el presente, quedando en la historia como la dupla más ganadora de todos los tiempos en nuestro país.
04/21/2015
After a catastrophic flood, the city was forced to re-evaluate its landscape. Laura Holt surveys the A-list additions. 'We used to live with our backs to the river," my guide, Gaetan de Backer, says as we stand on the Puente del Arenal, overlooking Bilbao's snaking waterway. "For years, it was dirty and smelly. But now, we can finally face the river again."
04/20/2015
El primer Sagardi Cocineros Vascos de Andalucía está situado en el hotel boutique Palacio Pinello, un palacete del siglo XV situado en pleno centro sevillano. El nuevo establecimiento es el séptimo Sagardi Cocineros Vascos en España y el 26 del Grupo que, con esta apertura, continúa con su expansión nacional e internacional.
04/20/2015
San Francisco’s Zazpiak Bat Basque dancers have a saying: Dance is life. They say it to each other as a joke, in a Basque accent. But they kind of have a point. Basque dancing is the lifeblood of Basque culture and community in the United States. Most Basque clubs started out hosting dinner/dances and organizing their own dance groups.
04/20/2015
La vicegobernadora de la provincia Norma Durango, recibió esta tarde en audiencia protocolar a una delegación vasca que se encuentra recorriendo Argentina. Concurrieron el Director del Gobierno Vasco para la comunidad vasca Asier Vallejo, la delegada para Argentina-Mercosur Sara Pagola, el empresario vasco Joseba Bergareche y Andoni Martín, quienes fueron acompañados por Angel Baraybar y Sergio Lino, Presidente y Secretario del Centro Vasco Zelaiko Euskal Etxea, respectivamente.
04/19/2015
There were bulls at the start and the finish, red-and-white outfits galore and Basque musicians throughout the Race to Robie Creek on Saturday. The event’s annual theme had a Basque flavor — “The Running of the Toads.” It’s a natural fit for a race that goes across Aldape Summit, which is named for a Basque immigrant. The racers included John Aldape, the great-grandson of Felipe Aldape — the man whose name puts dread into runners every April. Aldape, incidentally, refers to the “steep part of the mountain,” John Aldape said.
04/17/2015
Boise Basque Museum and Cultural Center, providing services to between 15,000 and 18,000 people annually, celebrates its 30th anniversary in 2015. Basque Museum Executive Director since 1993, Patty Miller was interviewed by Basques to know more about the museum and this milestone to be celebrated in 2015.
04/17/2015
Euskadin dago Wisconsingo (AEB) gobernadorea, Scott Walker, hiru eguneko bisitan eta dagoeneko Eusko Jaurlaritzako Ekonomiaren Garapen eta Lehiakortasun sailburu Arantza Tapiarekin eta EAEko hainbat klusterrekin elkartu da. Bi euskal enpresa daude Wisconsinen kokatuta: Ingeteam (ingurumenaren arlokoa) eta Inesa (telekomunikazioen arlokoa).
04/15/2015
BCC lankidetzan ari da Latinoamerikako Ñam Sukaldaritza Jaialdiarekin, eta ekintzailetzari buruzko lantegia antolatu du. Basque Culinary Centerren ordezkaritza bat dago Txilen, bi arrazoi direla medio. Batetik, bere burua ezagutzera ematea eta Txileko Biltzar Gastronomiko garrantzitsuenean eta Latinoamerikako garrantzitsuenetako batean txosten bat aurkeztea. Bestetik, esparru horretan sukaldaritza-ekintzailetza sustatzea, Culinary Action! lantegiaren bidez.
04/14/2015
“Travel broadens the mind” goes the saying, worn out by time and over-use. I was never sure if I believed that: the same narrow-minded idiot could traipse around the world ten times and come back utterly unchanged... and often has done. I must confess, though, that a trip to the Basque Country really did open my eyes. Besides making for a fantastic visit, it also educated me on the rich, often troubled history, and distinctive culture and way of life, of over two million people.
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Tel: (+34) 943 316170
Email: info@euskalkultura.eus
